CIORBA DE PERISOARE – ANUL 1938
Ciorba de perisoare – o ciorba foarte gustoasa.
Ciorba de perisoare – o ciorba foarte gustoasa.
Bors cu perisoare – un bors foarte bun! Textul original al retetei: „Cantitati pentru 6 persoane: ½ kgr. carne de vitel, 2 oua, 1 felie de paine, 3 cepe, 3 legaturi verdeata, piper, sare, 1 kg bors, 1 morcov, 1 patrunjel, 1 telina.Carnea tocata se […]
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